Savory Pumpkin & Bacon Dip (Dairy-free)

This may not be your usual pumpkin dish, but I assure you it's an interesting, yet delicious one. Many pumpkin dips call for cheese, but I honestly think pumpkin and cheddar sound like an odd combination. Cream cheese and pumpkin however, sounds (and tastes) mighty fine to me. In this recipe, I used dairy-free cream … Continue reading Savory Pumpkin & Bacon Dip (Dairy-free)

Golden Beet Walnut Salad

Golden beets are special because they have all the nutrients, vitamins and fiber as a red beet, but don't stain your chopping board or taste earthy. Beets are in season from June to October, and it is the perfect time of year to incorporate them into your meals. If you have never used walnut oil … Continue reading Golden Beet Walnut Salad