Healthy-ish recipes for everyone
Anthony Bourdain said Cacio de Pepe was a simpler version of Mac and cheese and a favorite dish of his... he said the simpler, the better in regards to this "cheese and pepper" pasta. I really do miss Mr. Bourdain. With my pasta recipes, I mostly use Banza chickpea noodles due to the fact they [...]
It was brought to my attention that I did not have a pesto recipe on my blog. In years past, I've been lazy and bought pre-made pesto, but honestly, it's soooo easy to make, and not full of preservatives. Ingredient wise, it's pretty inexpensive (minus the pine nuts)! There's a ton of different recipes out [...]
For Christmas, I was sent a gift basket from an Italian Restaurant in NYC, and still have loads of pasta left. I of course ate the fresh ravioli immediately, but still had some frozen cavatelli left. This simple recipe is delicious and easy. Fix the cod without the pasta, or vice versa if you like! [...]
Thanksgiving is just around the corner – time to finalize your recipes, and head to the store. I was hoping to go to the grocery tonight to get ahead of the crowds, but I have a feeling it’s already slammed. Every year, families gather around the dinner table, and most of us eat a compilation [...]
I have not abandoned my blog – it sure seems like I have, but I haven’t! This year has been a wonderful whirlwind so far – traveling (I went to Las Vegas for the first time… Wow, is that town crazy, and also to Southern California) , I’ve been working and freelancing (visual merchandising), plus, [...]